THÜROS T4 Direct Plus
Availability: In stock
THÜROS T4 Direct Plus – cooking area 40 x 60 cm
To ensure a lot of grilling sessions throughout the years, the THÜROS T4 Stainless steel barbecue is manufactured of durable, high-quality, antimagnetic stainless steel V2A.
Not only the grill body, even the charcoal tray as well as the cooking grate are made of high-quality stainless steel. In addition, the cooking grate is electropolished as well as food-safe. It eases the cleaning when handling it properly.
All THÜROS Garden Grills are designed with a flue to use the centuries-old tradition of the flue draught principle. The adjustable air vent at the bottom of the flue ensures a quick and easy heating up of charcoal. When opening it to the maximum, the charcoal will be provided with oxygen permanently. Thus, it burns hotter as well as better. The temperature can be controlled by adjusting the air vent to get more or less oxygen flowing.
A great advantage of the THÜROS T4 Direct Plus is that the T4 is already provided with the recommended mountable wind deflector (A4060E) as well as the suitable warming rack (WHR4060E).
Due to the mountable wind deflector (A4060E) you can place the cooking grates on two more levels, use it as wind protector or as a basic attachment to add more accessories, f.e. rotisserie set or charcoal burner for indirect heating.
When the warming rack is attached to the wind deflector, it offers a second level for cooking. It can be used to keep grilled goods warm or to warm up buns or the like.
Due to modular attachments you can expand your THÜROS T4 barbecue how you prefer it at any time. Limits are only set by your imagination.
- flue barbecue made of stainless steel V2A / 4301
- easy and quick assembly, small installation effort
- all skewers are made of stainless steel
- charcoal tray made of 1,5 mm stainless steel sheet
- cooking grate made of stainless steel V2A / 4301, electropolished and food-safe
- measures without attachments (height x width x depth): 86 cm x 62,5 cm x 42,5 cm, width including cooking grate handles 72 cm
Needed accessories: /
Recommended Accessories: /
Not compatible with:
Note! To use the rotisserie set, the warming rack cannot be attached to the mountable wind deflector. To use other attachments, the wind deflector has to be detached from the barbecue.
Scope of supply:
base plate, flue, air vent, ash tray, top, booster, charcoal tray, separating metal sheet, cooking grate, mountable wind deflector, warming rack as well as all needed screws
|Additional product name||Flue barbecue|
|Manufacturing||Made in Germany|
|Basic grill||THÜROS T4 TKE4060|
|Product type||Grill, Barbecue|
|Cooking area||40 x 60 cm + warming rack 60 x 22 cm|
|Cooking area in cm²||2400 cm² + warming rack 1320 cm²|
|Working height||85,8 cm|
|Total height incl. roof||-|
|Product parts||base plate, flue, top, booster, charcoal tray, charcoal separator, cooking grate, mountable wind deflector, warming rack|
|Scope of supply||base plate, flue, top, booster, charcoal tray, charcoal separator, cooking grate, wind deflector, warming rack|
|Measures packaging in cm||-|
|Base plate||Stainless steel base plate incl. x4 corner protectors|
|Connection to gas bottle||-|
|Material in general||Stainless steel|
|Material cooking grate||High-alloyed, anti-magnetic stainless steel V2A/4301, electropolished, food-safe stainless steel|
|Material charcoal tray||Stainless steel 1,5mm|
|Material grill body||High-alloyed, anti-magnetic stainless steel V2A/4301|
|Material thickness||1-1,5 mm|
|Material base plate||High-alloyed, anti-magnetic stainless steel V2A/4301 with corner protectors|
|Material wheels||No wheels|
|Material handle||stainless steel cooking grate handles|
|Material side shelves||-|
|Manufacturer guarantee||25 years quality guarantee on the grill body|
|TÜV CERT||GS certified safety by TÜV Thüringen|
|Suitable for number of people||ab 2|
|Cooking area adjustable in height||with attachment - mountable wind deflector A4060E|
|Type of operation||charcoal grill|
|Type of grill||Flue barbecue, Funnel barbecue, Pedestal barbecue|
|Grill techniques||cook, diet grilling, direct barbecuing, shish kebab, vegetarian barbecuing|
|Food to grill||beef, bread, buns, chicken, fish, fruit, health-conscious, Mutzbraten, pizza, pork, poultry, rolled roast, shish kebab, vegetables, vegetarian, venison|